Holiday Turkey - $20.00 Deposit

We are SO excited about providing all-natural turkeys for 2010!  

WE ARE TAKING DEPOSITS FOR 2010 (the cost is $6.75 lb.) AS WE WILL SELL OUT.....THANK YOU LOYAL FRIENDS/CUSTOMERS!

When planning your Thanksgiving turkey dinner it can be overwhelming wondering how much to serve per person. You will want to have enough for each person to have at least two servings and enough for turkey leftovers.

Up to 12lbs. = 1lb. per person

Over 12lbs. = 3/4lb. per person

Refrigerator thawing is the recommended method for thawing turkey. It used to be comon practice to thaw turkey in the sink with cold water. The problem with this method is that bacteria can grow on the turkey while it is thawing. This is the reason that refigerator thawing is recommended.

6 to 8lbs. = 1 to 1 ¾ days

8 to 12lbs. = 1 to 2 days

12-16lbs. = 2 to 3 days

16 to 20lbs. = 3 to 4 days